Honey Ham Sliders
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These Honey Ham Sliders are perfect for your game day potlucks! Layers of goodness: Melty cheesy Swiss, sweet honey-baked ham, crunchy dill pickles and more make up these perfect appetizer sliders.
What You Will ❤️ About Honey Ham & Swiss Sliders
- One Pan Dinner – hey – sliders are more than just apps! Put together this one dish dinner in about 10 minutes!
- Customizable – cheese, toppings and sauces are all up to you – go with mine or change to your favorites!
- Game Day Ready! Sliders are great for game day parties too – slice them up and people can grab them one at a time or by the handful!
Ingredients for Honey Ham Sliders
I put all my favorite toppings into these slider sandwiches – after making my spiral ham – the leftovers were my starting point. Here’s what you need:
- Kings Sweet Hawaiian Rolls – you can also use mini hamburger buns
- Mayonnaise – I’m always a fan of Duke
- Yellow mustard – feel free to swap with honey mustard if you like
- Honey ham – this is a great use for leftover sliced ham but you can also use deli ham. I love the flavor of this Smoked Spiral Ham recipe I made a few days before!
- Swiss cheese – ham & Swiss are always great – but cheddar or colby jack is good too
- Dill pickles – if you like it spicy – swap with something zingier or pepperoncinis
- Tomato slices – last round of tomatoes and I like the juiciness that it adds
- Topping Sauce: Butter, Worcestershire sauce, Minced garlic
Recipe Variations
These sliders are perfect for tailgating, potlucks or just a quick dinner after work! Here are some changes you can make:
- Butter Topping – you can also add in Dijon mustard, brown sugar and poppy seeds to the melted butter for topping the sliders.
- Swap Cheese – Swiss is a classic but you can also use colby jack, pepper jack or cheddar cheese
- Veggies – I added tomato slices, but you could also add sauteed mushrooms or onions
- More Meat – add turkey & bacon for a club-style slider
How to make Hot Ham & Cheese Sliders
Sliders are so easy to make – slice the bread in half and go to town. Here’s what you need to do:
- Preheat oven to 350 degrees F.
- Spray a baking dish with nonstick cooking spray. Slice the Hawaiian sweet rolls in half and place the bottom halves into the prepared baking dish.
- Mix the mustard and mayo together in a small bowl and spread evenly over both sides of the rolls.
- Arrange the ham over the mayo. Next, add the slices of cheese evenly over the ham.
- Top with tomato and pickle slices. Then with the tops of the rolls.
- In a small bowl, melt butter, garlic and Worcestershire sauce.
- Brush the melted butter mixture over roll tops
- Place baking pan in the oven and bake for 15 minutes, until sandwiches are heated through and cheese is melted. Watch while baking – if the tops get a little too brown – cover with aluminum foil.
- Slice and serve!
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Tips, Tricks & FAQs
How do you store and reheat leftover sliders?
Store leftovers in an airtight container (I like these glass ones) in the refrigerator for up to a week. Reheat in the air fryer for 4-5 minutes or in the microwave for 30-45 seconds.
Can you make ham & cheese sliders without mustard?
Of course!!!! I used mayo & mustard but leave either/or out! It’s your sandwich!
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More Slider Sandwich Recipes
- Turkey Bacon Ranch Sliders
- Beef & Cheddar Sliders
- Maid Rite Cheese Sliders
- Cheesy Hawaiian Pulled Pork Sliders
- Chicken Bacon Ranch Sliders
- Hawaiian Roll Breakfast Sliders
- Philly Chicken Sliders
More Leftover Ham Recipes
What to serve with Sliders
Honey Ham Sliders
These Honey Ham Sliders are perfect for your game day potlucks! Layers of goodness: Melty cheesy Swiss, sweet honey-baked ham, crunchy dill pickles and more make up these perfect appetizer sliders.
Equipment
Ingredients
- 12 Kings Hawaiian rolls
- 4 tbsp Mayonnaise
- 2 tbsp yellow mustard
- 3/4 lb honey ham
- 6 slices Swiss cheese
- 1/4 cup Dill pickles
- 1/2 cup Tomato slices
- 2 tbsp butter
- 1 tsp Worcestershire sauce
- 1 tsp minced garlic
Instructions
- Preheat oven to 350 degrees F.
- Spray a baking dish with nonstick cooking spray. Slice the Hawaiian sweet rolls in half and place the bottom halves into the prepared baking dish.12 Kings Hawaiian rolls
- Mix the mustard and mayo together in a small bowl and spread evenly over both sides of the rolls.4 tbsp Mayonnaise, 2 tbsp yellow mustard
- Arrange the ham over the mayo. Next, add the slices of cheese evenly over the ham.3/4 lb honey ham, 6 slices Swiss cheese
- Top with tomato and pickle slices. Then with the tops of the rolls.1/4 cup Dill pickles, 1/2 cup Tomato slices
- In a small bowl, melt butter, garlic and Worcestershire sauce.2 tbsp butter, 1 tsp Worcestershire sauce, 1 tsp minced garlic
- Brush the melted butter mixture over roll tops
- Place baking pan in the oven and bake for 15 minutes, until sandwiches are heated through and cheese is melted. Watch while baking – if the tops get a little too brown – cover with aluminum foil.
- Slice and serve!
Notes
**We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**
Nutrition
Serving: 1.5slidersCalories: 366kcalCarbohydrates: 23gProtein: 17gFat: 22gSaturated Fat: 9gPolyunsaturated Fat: 4gMonounsaturated Fat: 6gTrans Fat: 0.1gCholesterol: 63mgSodium: 809mgPotassium: 178mgFiber: 0.3gSugar: 6gVitamin A: 303IUVitamin C: 2mgCalcium: 125mgIron: 1mg
Tried this recipe?Let us know how it was!
